TRS Juwar Flour 1Kg

TRS Juwar Flour is a nutritious gluten-free flour made from finely ground sorghum grains. Sorghum, also known as jowar, is a staple crop in many parts of the world, particularly in India and Africa. This flour is rich in fiber, protein, and essential nutrients like iron, making it a healthy alternative to wheat flour for those with gluten intolerance or those looking to diversify their diet.

TRS Juwar Flour can be used to make a variety of traditional dishes, including rotis, bhakris, dosas, and porridges. Its mild, slightly sweet flavor pairs well with both savory and sweet recipes. Additionally, it can be mixed with other flours like rice flour or chickpea flour to enhance texture and flavor in baked goods.

Packed in a convenient 1kg bag, TRS Juwar Flour is a versatile pantry staple for anyone seeking nutritious, gluten-free alternatives in their cooking and baking.