TRS Red Split Lentils 500g
10,00 złRed lentils are arguably the most widely utilized dal in India. Among the numerous lentil varieties available, they stand out for their affordability and simplicity in preparation. Notably, they are endorsed for individuals with diabetes due to their ability to regulate blood sugar levels. Moreover, red lentils boast high protein content, along with a rich array of nutrients including fiber, vitamins A, B, C, E, and minerals such as potassium, magnesium, calcium, phosphorus, and folic acid. Another common type, red lentils, showcases a charming salmon pink hue when dried, transitioning to a lighter shade upon cooking.
TRS Toor Daal 1Kg
17,30 zł“Toor Dal” is highly esteemed across India, especially in South India, where it serves as a key ingredient in the traditional dish “sambar.” Peas, renowned for their nutritional value, provide a rich source of protein and essential amino acids. Additionally, they are packed with B vitamins, vitamins A, C, E, and K, folic and pantothenic acid, along with minerals like potassium, magnesium, phosphorus, iron, and calcium. With abundant dietary fiber, peas aid in regulating blood sugar, cholesterol, and blood pressure levels. Furthermore, they are advocated in cancer prevention efforts and contribute to overall body alkalinity.
TRS Toor Daal 2Kg
18,99 zł?Toor Dal? is highly esteemed across India, especially in South India, where it serves as a key ingredient in the traditional dish ?sambar.? Peas, renowned for their nutritional value, provide a rich source of protein and essential amino acids. Additionally, they are packed with B vitamins, vitamins A, C, E, and K, folic and pantothenic acid, along with minerals like potassium, magnesium, phosphorus, iron, and calcium. With abundant dietary fiber, peas aid in regulating blood sugar, cholesterol, and blood pressure levels. Furthermore, they are advocated in cancer prevention efforts and contribute to overall body alkalinity.
